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Potassium Citrate
  • Potassium Citrate
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    Potassium Citrate 

    · Chemical Name: Potassium Citrate

    · Formula: K3C6H5O7·H2O

    · Molecular Weight: 324.41

    · Specificity: white crystal granule or powder, inodorous, readily deliquescence, readily soluble
    in water or glycerine (1g/0.5ml water), relative density; 1.98, when heated to 230,it will melt
    and decompose.

    · Quality standard: 

    Name of index

    B14889-1994

    BP93

    Appearance

    white crystal or crystalline powder

    Content,%

    ≥99.0

    99.0101.0

    Alkalinity

    Accord with the tes

    Accord with the tes

    Heavy metalAs Pb),%

    ≤0.001

    ≤0.001

    Arsenic (As)%

    ≤0.0003

    ---

    Loss on drying,%

    3.06.0

    ---

    Oxalates%

    ---

    ≤0.03

    Sulphates%

    ---

    ≤0. 15

    Sodium base,%

    ---

    ≤0.3

    Chlorides(Cl)%

    ---

    ≤0.005

    Moisture,

    ---

    4.07.0

    Easy carbonify substance,%

    ---

    Accord with the test

    Sample wine transparency and colour

    ---

    Accord with the test

    · USES: In food industry,it is used as buffer, chelate agent,stabilizer, antioxidants , emulsifier,
    flavor regulator. Used in dairy products,jellies,jam,meat, tinned pastry.Used as emulsifie in
    cheese and used in citrus freshening. In pharmaceutical, it is used for curing hypokalemia,
    potassium depletion and alkalization of urine.

    · Packing: It is packed with polyethylene bag as inner, and a composite paper bag as the outer
    layer.The net weight of each bag is 25kg.

    Storage and Transport: It should be stored in a cool, ventilative and dry warehouse,kept away from moisture and hot,futhermore, it should be stored separately from poisonous. Avoid damage to the bags. Its expiry date is eighteen month. 


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